What’s indigestion?

Indigestion is a clinical syndrome caused by gastrodynamic disorders, including stomach palsy and oesophagus disease. Indigestion is mainly classified as functional indigestion and instrumental indigestion. Functional indigestion is in the category of hysteria, “diarrhea” and noise. The disease is in the stomach and involves organs such as liver spleen, which can be identified for treatment, spleen and stomach, hepato gassing and decomposition. 1. Abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal abdominal ab, with or without other symptoms. The abdominal abdominal pain is irregular, and in some cases abdominal ache is associated with eating, either in the form of saturation, abating after eating, or persistent abdominal abdominal pain between 0.5 and 3.0 hours after eating. 2. Premature saturation, abdominal saturation, abdominal saturation and abdominal saturation are also common symptoms, which can occur alone or in groups, with or without abdominal pain. Early saturation is defined as a feeling of saturation but soon after feeding and a marked reduction in the ingestion of food. Most of the upper abdominal swelling occurs after meals or increases after continuous meals. There’s gas in the early saturation and the upper abdominal abdomen. III. Symptoms of functional indigestion. Many patients are accompanied by mental symptoms such as insomnia, anxiety, depression, headaches, lack of focus, some of which are related to cancer-phobia. Functional indigestion: The highest incidence of such indigestion is experienced by most people who have the symptoms of indigestion as described above, and who are not explained by an exact physical disease, known as functional indigestion (FD). The causes of morbidity are mainly related to mental and psychological factors such as emotional fluctuations, sleeping conditions, poor rest, tobacco and alcohol stimulation, etc. Data from Western countries show that FS account for about 20 to 40 per cent of diseases in the digestive system. The FD can be divided into three subtypes depending on the symptoms: Indigestion of ulcer samples (1) Indigestion of ulcer samples, which is characterized by the symptoms of digestive ulcer ulcer ulcer ulcer, without ulcer ulcer ulcer presence. Recent studies have found stress in patients who often face stress, intermittent increases in gastric acid discharges, combined with power disorders that prolong and increase the effect of gastric acid on mucous membrane damage. As a result, this type of patient can improve by feeding or taking H-receptor stressants. (2) The indigestion pattern of the power disorder, which is characterized by the symptoms of stomach palpitation, and (2) the indigestion pattern of the power disorder, which is characterized by the clinical expression of the abdominal condition, is dominated by the indistinguishable upper abdominal pain or discomfort, which is often caused by eating or aggravated after eating, as well as by abdominal swelling, early saturation, nausea or vomiting, poor appetite, etc. (3) Patients who have a specific indigestion pattern, with symptoms of FF, but do not meet the two groups of characteristics described above. Indigent: An examination clearly identifies the symptoms of indigestion caused by a disease of an organ, such as liver, cholesterol, pancreas, diabetes, etc. For these patients, treatment is primarily directed at the treatment of the cause of the disease, with supplementary digestive enzymes or improved stomach dynamics to mitigate the symptoms of digestive disorders. (4) Indigestion of the mass of the instrument: The symptoms of indigestion, such as liver disease, cholesterol disease, pancreas disease, diabetes, etc., can be clearly determined by the examination. For these patients, treatment is primarily directed at the treatment of the cause of the disease, with supplementary digestive enzymes or improved stomach dynamics to mitigate the symptoms of digestive disorders. The symptoms of indigestion should therefore be examined in a timely manner, first to ascertain whether other diseases are associated. The incidence of stomach cancer is higher in China than in the West, and further examinations should be conducted in cases of indigestion associated with alarm. The family history of oncology should be valued, with age over 40 used as a reference, but closely linked to clinical. Patients with apparent emotional or mental disorders should be examined in a timely manner, which is more conducive to a clear diagnosis and interpretation of the condition. Experience can be used when the patient is not in the above-mentioned situation and is generally in good condition, or has undergone the relevant examination in the past, the most recent symptoms are repeated, or the examination is not available for the time being. Empirical treatment should predict the possible pathological basis of indigestion symptoms and their relationship to feeding. A healthy person ‘ s indigestion odour is represented by a characteristic ambulatory complex movement (MCC), of which MMC III is normal, but the distribution of food in the stomach is abnormal. The lax stomach damage or perception of expansion may be associated with early saturation. About 50 per cent of the FD patients have a high sensitivity to mechanical irritation, which explains that the FD patients tend to eat less, but are prone to abdominal saturation. In addition, the decrease in the removal of 12-finger intestine acids due to the motor disorders of the 12-finger intestine is related to nausea. The fact that FD patients may have symptoms of abdominal failure may be based on their MMC activity abnormalities, including a decrease in MMC III, a decrease in MMC II and a retorture of the 12-finger stomach, which may explain that some patients suffer from abdominal failure without abating or even increasing after eating. Patients are often afraid to eat more to avoid aggravated symptoms. The relationship between feeding and indigestion symptoms contributes to the diagnosis of the pathological basis of indigestion, i.e. acid-related diseases or indigestion of kinetic correlation. Food buffers stomach acid and increases stomach pH, thus reducing the symptoms of stomach acid irritation. If the patient suffers from abdominal discomfort, pain or swelling when empty, it is likely to be an acid-related disease if reduced after eating. If the patient suffers from abdominal discomfort, pain, early saturation and abdominal insufficiency or abdominal insufficiency after eating, care shall be taken, in case of increased food, whether there is excessive or inappropriate eating, which leads to an increase in stomach digestive load or to conditions that are not compatible with stomach digestive physiology. In the absence of food, these symptoms can be considered as indigestion of the correlation of gastrodynamic disorders. The cause of the disease may be instrumentality or FD. In the above case, it is recommended that anti-acid or anti-acid treatments for acid-related diseases be chosen, and that the use of an agents for the treatment of gastrodynamic disorders for indigestion. The two-week period for taking the drug is further supported if symptoms are reduced or disappearing; if this is not effective, further examination is recommended.

Indigestion.