thyroid disorders, how to stabilize through therapeutic feeding

Thyroid disorders, including thyroid hyperthyroidism and thyroid decomposition (thyroidism), are common endocrine diseases. Pediatric therapy is one of the important tools to assist in the treatment of thyroid disorders, which can help stabilize the thyroid function through reasonable dietary adjustments. The following are some recommendations for therapeutic feeding for thyroid disorders:The edible treatment of thyroid hyperactivity is recommended:Low iodine diet:People with amphibians should refrain from eating iodized foods such as seafood (seafish, shrimp, sea belt, purple, etc.), iodized salt and iodized medicines.Iodized salt or low iodized salt is selected as a spice.High protein diet:Appropriately increased protein intake, such as skinny meat, eggs, beans and dairy products, to supplement nutrient consumption as a result of increased metabolic.Sufficient water:Maintain adequate water intake to prevent dehydration.Food with antioxidants:Ingestion of foods rich in vitamins C and E, such as fresh fruit, vegetables and nuts, to help reduce oxidizing stress.Restrictions on caffeine and irritating drinks:Reduced intake of caffeine-containing beverages such as coffee, tea and coke to reduce heart attacks and anxiety.Fibre-rich food:Ingestion of whole grains, vegetables and fruits to help maintain intestinal health.Examples of recipes:Breakfast: oatmeal with fruit, iodized salt with eggs.Lunch: roasted chicken chest with steamed vegetables and rough rice.Dinner: Vacuated fish, fried green vegetables, porridge.(a) The recommendations for the therapeutic feeding of thyroid decomposition (medication):Adequate iodine intake:Patients with thyroid reduction usually require a suitable amount of iodine to synthesize thyroid hormones, but the intake should not be excessive.Iodized salt is available and seafood is appropriate.High protein diet:Increase protein intake, such as fish, meat, eggs and beans, to promote metabolism.Healthy fat:Ingestion of healthy fat foods such as fish oil, nuts and olive oil to help maintain normal physiological functions.Food with iron and vitamin B12:The acetate is prone to anaemia and should increase iron and B12 intakes, such as red meat, green leaf vegetables and fortified cereals.Restrictions on high-fibrous food:Excessive high-fibre foods may affect the absorption of thyroid hormones and should be utilised in appropriate quantities.To avoid eating raw food:The raw food may contain substances that inhibit thyroid function, such as cabbage, broccoli, etc.Examples of recipes:Breakfast: whole wheat bread with eggs and milk.Lunch: red fish, spinach, rice.Dinner: beef stew, carrots, potatoes.General therapeutic recommendations:Timed Quantification: Maintaining regular eating habits and avoiding severe consumption.Reduction of processed foods: Reduction of consumption of processed foods and fast meals to reduce ingestion of additives and preservatives.Tobacco cessation: Both tobacco and alcohol can have adverse effects on thyroid function.Maintenance of appropriate body weight: Excessive weight or light may affect thyroid function.Note:Pediatric therapy is not a substitute for medication, and the patient should adjust the diet under the guidance of a doctor.Patients with thyroid disorders may need to supplement specific nutrients, such as selenium, zinc, etc., and should do so at the advice of a doctor.The thyroid function is regularly tested and the diet is adjusted to the results of the examination.Through the above recommendations for therapeutic feeding, patients with thyroid disorders can better manage their condition in their daily lives, bearing in mind that dietary adjustments should be combined with medication and conducted under the guidance of a professional doctor.