Food management and attention for small children


Food management and attention for small childrenA child’s diet, referred to by Chinese doctors as “eating”, is one of the most common diseases of the digestive system for children, manifested mainly in abdominal swelling, defecation or acid stench, obscurity of the pneumatics, and acne acid decay. It is usually formed by inappropriate feeding, severe drinking or the consumption of indigestionable foods, which results in food being stuck in the gastrointestinal tract, which impairs the abdominal function. It is therefore of particular importance that dietary adjustments and attention be directed at children.Catering

1. Adaptation of diet

Lighter diets: When a baby grows, it should be given fresh, digestible foods such as porridge, vegetable porridge, rotten noodles, etc. Not only are these foods easily digestible, they also reduce the gastrointestinal burden and help to improve the oscillation symptoms.Supereating vegetables and vegetables: Vegetables and fruits are rich in cellulose and vitamins, which promote intestines and help digestion. Bananas, cabbage, potatoes, carrots, corn, cabbage, carrots are all good options.Reducing high-protein, high-calorie foods: Avoiding to feed babies too much greasy, spicy, cold and high-protein, high-heat foods, such as fried foods, sweet foods, meats, etc., will increase the stomach burden and will not be conducive to abating.

2. Reasonable control of consumption

A small amount of multi-eat: For a child who accumulates, the food intake should be properly controlled to allow for a small amount of multi-element feeding on demand. Avoid eating too much at once to increase the stomach burden.Decreasing the amount of food: During the build-up period, the amount of the baby ‘ s food should be reduced appropriately, approximately 1/2-2/3 at a normal time to reduce the burden on the gastrointestinal tract.

3. Adequate supplementation of fungi

Oral prophylactic bacteria: The prophylactic bacteria help to regulate intestinal strains and enhance digestive function, thus reducing accumulation. The baby may be given a proper oral birth control rate under the supervision of a doctor.

4. therapeutic feeding

Mountain water: Mountains have the effect of digestive accumulation and are particularly suitable for accumulation caused by more meat. Fresh mountains can be washed, sliced into small pieces, boiled with little fire for three to four hours and made with soup and iced sugar for the baby.Roach congee: The radish congee has the effect of opening up the chest, air and stomach and has a significant effect on the indigestion and abdominal swelling of the child. They can be made of carrots, rice and sugar.Attention

1. Observation of symptoms

The baby ‘ s symptoms are closely observed and should be treated in a timely manner if the accumulation symptoms are severe or persistent. If the baby suffers from vomiting, diarrhoea, fever, etc., medical treatment may be required and should be done under the guidance of a doctor.

2. Improving living habits

Ensuring that the baby has a regular rest time and adequate sleep helps to restore and digest the body.The baby is encouraged to carry out appropriate activities after meals, such as walking, to promote gastrointestinal creeping and to help digestion.A light clockwise massage of the abdomen of the baby also promotes gastrointestinal creeping and helps digestion.

3. Avoiding forced feeding

The child should not be forced to eat, but should do so in proportion to its hunger and physical condition. Forced food not only increases the gastrointestinal burden, but can also cause psychological problems such as anorexia.

Family culture

Take care of the family atmosphere and keep the baby in good mood. Good emotions can also facilitate the digestion of food.

5. Prevention of recurrence

In daily life, it is necessary to take good care of the food of the baby and live in it, so as to avoid the excessive consumption of food and food that cannot be easily digested. More warm water can be used to help speed up metabolism.In general, dietary adjustment and care for children requires careful observation and careful care by parents. Healthy growth can be promoted through measures such as adjusting the diet, reasonable control of the amount of food consumed, appropriate supplementation of the fungi and improvement of living habits.