The following is a list of foods needed by patients on tumours, bearing in mind that these foods are indeed essential to prevent recurrence.
Food classification images of spicy and irritating foods such as peppers, peppers, onions, corny meat, dog meat, goose meats such as high iodized foods such as crabs, shrimps, seaweeds such as seafood and roasted foods such as chickens, barbecued breads such as fried foods, peanuts, nuts and other alcoholic drinks such as fried foods
Note:
Oncological patients should, as far as possible, avoid ingestion of the above-mentioned taboo foods in order not to affect disease control and treatment.
The diet of patients with tumours should be based on fresh, digestible and nutritious foods, such as fresh vegetables and fruits, skinny meat, eggs, milk, etc.
In addition to dietary taboos, oncological patients should maintain good living habits and mentalities and actively cooperate with doctors ‘ treatment and rehabilitation programmes.
It should be noted that while the above table provides some common oncology food, each patient ‘ s condition and state of health may be different, and therefore specific dietary advice should be based on medical guidance.
Oncological rehabilitation corridors in November 2024 (consultations are provided free of charge on a temporary basis until the end of the month)
We’re looking for 50 oncological patients, with a clinical teacher from a professional Chinese-Western medical team of specialists, to help you analyze the situation, so that you can understand the truth about the tumor!
# Don’t forget, ask attention #
I’ll teach you a good way to get rid of the disease!
