The pain, like the “tight spell” on the joint, is very painful when it happens. It is an inflammable disease caused by excessive levels of urea acid, which is crystallized in and around the joints. High diets, alcohol, obesity and genetics are all closely related. However, as long as the right treatment is available, ailments can effectively control their condition and improve their quality of life.
I. Drug treatment is key
Drugs act as a middle-stream pillar in the treatment of pain. At acute onset, non-synthetic anti-inflammatory drugs such as thiomersin, sodium bichlorfonate, etc. can rapidly reduce arthritis and pain. Autumn cuisine is also commonly used as a “circular instrument” but must be used in accordance with medical instructions, which may cause side effects such as gastrointestinal discomfort. In cases where patients are less responsive or insufferable to the above-mentioned drugs, sugar-coated hormones, such as Pennithon, can have a strong anti-inflammation effect, although because of their greater side effects, they are usually used only for short periods of time.
In intermittent and chronic periods, urea acid reduction has become a central task. It inhibits the production of urea acid, and it is a new and powerful anti-urea acid drug. Phenomelons reduce blood urea acid levels by promoting urea acid excretion. The use of urine-reducing drugs should start at a small dose, gradually increase and be tested regularly for blood-ureic acid, with a flexible adjustment of the dose based on the results in an effort to keep blood-urea acid in the desired range, generally below 360 mmol/L for pain-free people, and below 300 mmol/L for those with pain stones.
II. Eating control without neglect
Dietary control accounts for half of the mountain in the treatment of pain. Patients are required to “deserve” high-skinned foods, such as the internal organs of animals (heart, liver, kidneys, etc.), seafood (sardines, phoenix fish, shrimp crabs, etc.), and gravy soup. In order to reduce red meat intake, white meat, such as chicken, fish, etc., can be appropriately selected. Increased “shows” of low-lying foods such as vegetables, fruits and whole grains, which are rich in vitamins and dietary fibres, can help to promote urinary acid excretion.
Sufficient water intake is known as “excretion acid” and daily drinking water should be above 2000ml in order to increase the amount of urine and facilitate the discharge of urine acid. At the same time, “no” to alcohol, especially beer, can interfere with urea acid metabolism and significantly increase the risk of gout. In addition, high sugar beverages, such as Coke and fruit sugar in juice beverages, also facilitate the production of urea acid, which needs to be strictly limited.
III. Lifestyle adjustments to keep pace
The regularity is a “health shield” for the arrhythmia patient, who wakes up early in the morning, avoids staying up late and overworking and allows the body’s biological clock to function. Moderate exercise is a “mask lubricant” with aerobics, such as walking, jogging, swimming and cycling, which enhances body quality and maintains joint flexibility, but avoids intense movement and prevents joint damage.
The heating of the joints is essential, and cold can constrict the blood vessels, and urea acid can more easily disassemble sediments and induce ache. It is therefore important that, in times of seasonal alternation and sudden changes in temperature, patients add clothing in a timely manner, especially to protect vulnerable joints.
Regular monitoring
Indicators such as blood ureal acid, liver and kidney function and blood routine are regularly monitored as “navigators” for pain treatment. It is generally reviewed every 2 – 4 weeks after initiation of treatment for urea acid, with appropriate lengthening of review intervals once it has stabilized. The liver and kidney function, blood routine, etc. are reviewed every 3 – 6 months in order to detect the possible adverse effects of the drug in a timely manner and to provide a precise basis for adjusting the treatment programme.
Prophyxia treatment is a long-term battle that requires medication, dietary control, lifestyle adjustments and regular monitoring of teamwork. Patients must build strong confidence in the fight against disease, actively cooperate with doctors, and develop good living habits, so that they can break the aphrodisiac “tight spell” and return to healthy life.
