Summary: Anti-fluent oesophagus is a common digestive system disease whose main characteristic is the reverse flow of the stomach content to the oesophagus, which causes signs such as heart burns, anti-acid acids, mouth pains, and can lead to post-brain burns and an alien feeling in the stomach. The purpose of this paper is to provide an overview of the causes of anti-fluenza, the mechanisms for its occurrence, clinical performance, diagnostic methods and treatment and preventive measures in order to increase the level of awareness and management of the disease.
Introduction
Anti-fluent oesophageitis is caused by oestic dysentery disease caused by a reaction of gastrointestinal, mesophagus and/or ulcer of the oesophagus under the inner mirror. As people ‘ s lifestyles and eating habits change, the incidence of anti-fluenza increases year by year, seriously affecting the quality of life of patients.
II. Epidemiology and morbidity mechanisms
(i) Anti-reflective barrier structures and functional anomalies
The reduced pressure of the oesophagus, the excessive laxity of the oesophagus, the reduction of the anti-anti-reflective barrier in the oesophagus, etc., make it easier for stomach contents to reverse into the oesophagus.
(ii) Reduced role of cuisine removal
The oesophagus of oesophagus and the decrease in saliva can lead to an increase in the duration of the antifluid stay in the oesophagus and increase the damage to the edible mucous membranes.
(iii) Decline in the anti-ecophagus barrier
Long-term drinking, smoking and feeding of irritated foods can lead to impaired edible mucous barrier and make it more vulnerable to anti-fluents.
(iv) Diagnosis of the stomach tectonics
Inverse symptoms can be exacerbated by delays in stomach emptiness, excessive gastric acidization, tremor intestinal retour.
III. Clinical performance
(i) Typical symptoms
Cardiac and anti-acid are the most common symptoms of anti-flow oesophagus, most of which occur one hour after the meal and can be aggravated when flat, bending or abdominal pressure increases.
(ii) Atypical symptoms
chest pain, difficulty of swallowing, pain of swallowing, sound screeching, coughing, asthma, etc. can also be an expression of anti-fluent oesticitis.
IV. Diagnosis
(i) Endoscopy
The endoscopy is the gold standard for the diagnosis of anti-flow oesophagus, and direct observations are made of the form, extent and extent of the mucous oesophagus.
(ii) Pipeline pH monitoring
By monitoring changes in pH values in oesophagus, it is possible to determine the frequency and time of acid reflux as well as the reflux.
(iii) Episode pressure
The pressure and function of the steroids under the oesophagus can be assessed to facilitate understanding of the mechanisms of reverse flow.
(iv) Other inspections
Diagnosis of anti-fluent oesophagus can also be aided by food imaging, test of proton pump inhibitors, etc.
Treatment
(i) General treatment
Changing lifestyles is the basis for the treatment of anti-fluenza, including raising the head of the bed, reducing fat intake, stopping smoking and alcohol, avoiding stimulant foods, avoiding heavy consumption and weight control.
(ii) Drug treatment
1. Antiacids: Proton Pump Repressants (Omera, Lansola, etc.) and H2 Receptor Receptor Resistants (Simitide, Renedidid, etc.) can inhibit gastric acidization and mitigate the damage of retrofluent to edible mucous film.
2. Gastrointestinal motors, such as Dopanone and Moshapoli, can enhance the steroid pressure under the oesophagus, promote gastrointestinal emptiness and reduce reverse currents.
3. Monument protection agents, such as aluminium sulfur, potassium acetate, etc., can form a protective membrane on the edible mucous membrane surface to mitigate the influent irritation.
(iii) Surgery
In cases where the medication is ineffective, the symptoms are severe or there are serious complications in combination (e.g. a narrow diet, Barrett, etc.), surgical treatment, such as anti-reflective surgery, can be considered.
VI. Preventive measures
(i) Development of good eating habits
Timed meals are provided in order to avoid sleeping with further food and less greasy, spicy, acid food and beverages.
(ii) Maintaining good living habits
Stop drinking, avoid overwork, keep your mood open and exercise.
(iii) Active treatment of related diseases
Obesity, diabetes mellitus, anti-ventilatory diseases, etc., control the development of the condition and reduce the risk of anti-fluenza.
Conclusion
Anti-fluent oesophageitis is a common digestive system disease with complex mechanisms and diverse clinical performance. This can be clearly diagnosed through endoscopy, pH monitoring, etc. Treatment should be based on comprehensive measures, including lifestyle change, medication and surgical treatment. At the same time, a heightened awareness of prevention and the development of good diets and living habits are important in reducing the incidence and recurrence of anti-fluenza.
In the future, with an in-depth study of the mechanism for the incidence of anti-fluenza, it is expected that more effective treatment and prevention strategies will be developed to provide better treatment and quality of life for patients.
