White fluorine, as a colored desexual skin disease, not only affects the appearance of the patient, but is more likely to cause psychological stress and distress. However, with a reasonable diet adjustment, we can add a contribution to the path of recovery for typhoid patients. This paper will present four types of drink for the rehabilitation of white spots, which are not only nutritious but also, to some extent, contribute to the improvement of the condition.
1. Green Tea: Antioxidation and Inflammation Mitigation
Green tea is rich in oxidizing ingredients such as tea polyphenol and pediatric tea, which help to remove the internal free radicals, reduce skin inflammation and promote skin health. For typhoid patients, the resistance of green tea helps to reduce the inflammation response of skin-modified areas, thus contributing to the reduction of white spots. In addition, green tea promotes metabolism and contributes to the synthesis and distribution of melanin.
2 Black soybean soybean: supplementing proteins to promote melanin synthesis
Black bean is rich in proteins, vitamin E, melanin, and, for platinum patients, black bean soybean is not only easy to digest, but also an effective supplement to the body ‘ s nutritional needs and promotes the synthesis and sedimentation of melanin. Long-term adherence to black bean soybean is helping to improve skin-coloured velvet and reduce white spots.
3. Red-tree tea: Rehabilitating liver and kidneys, reconciling aerobic blood
According to the Chinese doctor, white phoenix is associated with a lack of liver and kidneys and with haematological disorders. The red-tree tea has the effect of refilling the liver and kidneys, reconciling the aerobic blood, helping to improve the internal environment of the body and providing favourable conditions for the synthesis of melin. At the same time, red-tree tea enhances the immunity and the ability of patients to resist disease.
4 yogurt: regulating intestinal strains for nutritional absorption
The abundance of yogurt with fungi and high-quality proteins helps to balance the intestinal fungus and promotes the absorption and use of nutrients. For typhoid patients, a good intestinal environment facilitates the absorption of nutrients and provides sufficient raw materials for the synthesis of melanin. At the same time, yogurt enhances the immunity and resistance of patients.
The PRP-CK national pigmentine transplant uses the special features of self-skin, non-spectrum, non-exposure, light skin loss, high survival rate, and white-coloured nature. In particular, it is suited to the persistent and stubborn white wind.
