How to deal with diarrhoea among special populations
1. The introduction to diarrhoea, commonly known as diarrhea, is a common disease of the digestive system, manifested mainly in an increase in the number of poops, the softness of the cane or the appearance of water, accompanied by abdominal pain and abdominal swelling. For specific populations, diarrhoea not only affects the quality of life but can also cause serious health problems. It is therefore essential to understand and understand the response to diarrhoea among specific populations.
1. Infants and young children: The digestive system of infants and young children is underdeveloped, less resilient, vulnerable to viruses, bacteria and other pathogens and to dehydration and electrolytic disorders. 2. Older persons: Older persons are suffering from a gradual decline in their biological function, reduced immunity and are often associated with chronic diseases, malnutrition and complications in cases of diarrhoea. 3. Pregnant women: During pregnancy, due to changes in hormonal levels in the body and the oppression of the uterus, the digestive system may be affected, and care is taken to protect the foetus from diarrhoea. Chronic patients: Persons with chronic diseases such as diabetes, heart disease, etc., diarrhoea can exacerbate pre-existing conditions and affect treatment outcomes. 5. Persons with low immune functions, such as those living with AIDS and those with organ transplants, are vulnerable to serious infections in diarrhoea due to impaired immune functions.
1. Timely access to health care for specific groups of the population in the event of symptoms of diarrhoea should be provided in time for the development of individualized treatment programmes for specific patients. Do not buy drugs on their own so as not to aggravate the condition or adversely affect the foetus. 2. Rehydration treatment of diarrhoea can lead to the loss of large amounts of moisture and electrolyte, which can trigger dehydration and electrolyte disorders. Special attention should therefore be given to recharge and electrolyte during diarrhoea. Infants, infants and older persons have appropriate quantities of oral rehydration salts (ORS), while pregnant women and chronically ill persons are required to receive rehydration therapy under the supervision of a doctor. 3. A diet-adjusted infant and young child: Breastfeeding should continue or be given an appropriately diluted formula to feed, avoiding the consumption of raw, cold, greasy and irritating food. 2. Older persons: Food that is light, digestible and nutritious, such as rice, noodles, steamed eggs, etc., should be chosen to avoid high fat, sugar and salty food. 3. Pregnant women: Nutritional balance should be ensured, and more protein- and vitamin-rich foods, such as skinny meat, fish, eggs, milk, etc., should be consumed while avoiding cold, spicy and greasy food. Persons with chronic illnesses: The diet needs to be adapted to the condition, e.g. diabetes patients need to control their sugar intake and heart disease patients need to control their salt intake. Immuno-deficit: Special attention should be paid to dietary hygiene and to avoiding the use of unclean and raw foods to avoid further infection. 4. Drugs for the treatment of specific groups of the population in cases of diarrhoea should be administered under the guidance of a doctor. Common laxatives include detoxification, etc., but care needs to be taken not to use laxatives blindly in cases of diarrhoea caused by serious infections (e.g. bacterial dysentery) to avoid aggravating conditions. Drugs for the regulation of intestinal strains, such as prophylactic bacteria, may also be used appropriately, depending on the condition. 5. During the rest and warmth of diarrhoea, special groups of the population should be careful to rest and avoid overwork and intense exercise. At the same time, the abdominal heating must be done to avoid an aggravated cold. 6. Psychopsychiatry can lead to greater psychological stress and anxiety for some special populations (e.g. older persons, pregnant women, etc.). Family members and health-care providers should therefore provide adequate care and comfort to help people to ease their anxiety and build confidence in overcoming disease.
1. Food hygiene: avoid eating unclean food and raw food and wash your hands before eating. 2. Enhancement of physical activity: appropriate physical exercise, physical improvement and immunization. 3. Periodic medical check-ups: Special groups of people should undergo periodic check-ups to detect and treat potential chronic diseases in a timely manner. 4. Vaccination. Vaccination against infectious diarrhoea, based on medical recommendations, such as a round-virus vaccine.
5. Specialized populations need more detailed and specific care and response strategies in the face of diarrhoea. Diarrhoeal symptoms can be effectively mitigated and complications prevented through a combination of timely medical treatment, rehydration, dietary adjustment, medication, rest and heating, and psychological guidance. At the same time, strengthening the implementation of preventive measures is key to reducing the incidence of diarrhoea.
