What’s cold food?

Patients with genuine erythrocyte amplification are generally not recommended for consumption in clinical settings, but only if they take care of their diet can they contribute to improved treatment. But…

Common food for digestion

1. Wheat and barley sprouts contain vitamins A, B, E and starch enzymes, malt sugar, glucose, transformation glucose enzyme, urea, protein decomposition enzymes, fat and minerals. The urea cysts in…