Spring and autumn shifts, high temperature changes, inappropriate diets, parties with friends for barbecues, hot pots, drinking, and many of the friends who appear in the gastrointestinal tracts are not, of course, disgusting, vomiting, diarrhoea, sometimes even drying, weak, dehydration, clinically known as infectious diarrhoea, or acute gastrointestinal inflammation, or diarrhoea caused by various pathogen intestinal infections. The following is a detailed explanation of infectious diarrhoea:
Definition and classification A narrow definition of diarrhea, other than cholera, bacterial and Amiba dysentery, typhoid and typhoid typhoid, is classified as a category C infectious disease under the Law of the People ‘ s Republic of China on the Prevention and Control of Infectious Diseases.
Pathogens with infectious diarrhoea include, inter alia, bacteria, viruses, parasites and fungi. b. Bacillus: e.g., cholera, dysentery, venomous enzyme, by-resolved fungi, samonella, mucculinary fungi, gas monobacterium and spectrocin cystasy, sapella mastella, porcinum fungus, lycinitis yersonella, etc. (b) Tetraviruses: e.g. Noroviruses, group B rotor viruses and gland viruses, astroviruses, certain respiratory viruses, etc. Pyramid parasites: e.g. Jadi lashes, Amiba in the dissolved tissue, Concealed Spices, Ringworms, etc. Fluccus: e.g., white pomegranate. The main mode of transmission of infectious diarrhoea is through manure-student transmission, i.e. the transmission of pathogens into the human body through food, water or exposure. In a few cases, it may also be transmitted by individual exposure and/or by air-respiratory foam (e.g., the Novartis virus).
Clinical performance. Clinical manifestations of infectious diarrhoea typically include abdominal pain, diarrhoea and may be associated with heat, nausea, vomiting, etc. Diarrhoea is usually defined as three times a day of impurities or more than 250 grams of excrement. The excreta can be of a de minimis, water, slime, blood or blood type. Severely ill people may be dehydration, electrolytic disorders or even shock due to massive loss of water, electrolyte.
Diagnosis and treatment Diagnosis: The diagnosis is based on pathological examinations, such as bacterium septic culture, microscope examination, ELISA-testing antigens or RT-PCR-testing viral nucleic acid. (c) The principle of treatment: including the correction of water and electrolyte disorders, the continuation of diets and the rational use of medicines. People with acute infectious diarrhoea generally do not need to be fasted (except for severe vomiting) and should be restored to food consumption, less food, less greasy, digestive, and more micronutrients and vitamins. In rehydration treatment, oral rehydration salt treatment should be encouraged as far as possible, but in certain cases (e.g., frequent vomiting, inability to eat or drink water, acute body condition such as high heat, etc.) IVS treatment is required. In drug treatment, intestinal mucosa protection and adsorbents, prophylactics, anti-ventilatives, etc. can be used depending on the condition.
The key to the prevention of infectious diarrhoea lies in sanitation and hygiene, including drinking water, non-living or half-life food, water protection, disinfection of drinking water, enhancement of hygiene management (e.g., strict application of hand-washing), frequent high-temperature disinfection of meals.
In general, infectious diarrhoea is a common intestinal disease caused by a wide range of pathogens, the prevention, diagnosis and treatment of which require a combination of patient-specific and pathogen characteristics.